My task for Clark® was to re-design one of America’s oldest candy bars to make it fun and relevant again to it’s target consumer, males aged 16-55. My biggest challenge, making Clark® stand out against it’s closest competetors (Butterfinger® & 5th Avenue®). In only 4 short months we had transformed the brand from a "chocolaty," molasses filled bar of blah into a delicious, all natural chocolate & peanut buttter crunch treat.
The new bar design maintains elements of the design that carried the brand through over 125 years, but with a fresh attitude that grabs the consumer’s attention to the new formula with real ingredients and an improved flavor that makes Clark® different than the rest.
Clark® is currently available in Milk and Dark chocolate. A chocolate-free Coconut flavor is available in “minis” form.